KOREAN CULTURE

mother's birthday

happy birthday

The birthday of the adult generation in Korea is still based on the lunar calendar. At the same time, Western cakes and candles are not necessarily missing.

• Korea's representative feast food! Chapchae. My second daughter made it at home.

• Also, the representative feast food "Jeon"! Oysters, pork, cabbage, etc. are coated in egg water and baked.

• Now, dogs are an important member in Korea. After building it all day, I sat on the lap of my family who visited because it was close to midnight. Now I think they've accepted us as a family. Please take care of me next time too 😄

• In Korea, we eat seaweed soup on birthdays and after giving birth to children. There is also a story that foreign daughters-in-law who marry into Korea are struggling because of their mother-in-law who wants to feed them seaweed soup. Koreans think seaweed soup is very delicious, so they also like the slippery texture.

• Families gathered at lunchtime sit on the floor, chat, drink, laugh, and sing in a Korean way until after midnight.

• Koreans love kimchi.Every food is finished and eat 12 hours, but we's kimchi stew!

• But why did someone hit it? I want to eat spicy freshwater fish stew! It is a soupy dish that boiled fish that live in the river. It contains Maggie, freshwater shrimp, and freshwater crab. The seasoning is mainly garlic and liquor powder.